Cocoa butter (Oleum Cacao) is a plant fat, which is obtained from the seeds of mature cocoa tree fruits (Theobroma cacao). Cocoa butter is one of the most stabile fats. It contains natural anti-oxidants, which considerably slow down rancidity process and thus keep the ingredients in an unchanged condition for 5 years without preservatives. It provides essential ingredients that restore and regenerate skin natural protective barrier. Significantly improves the flexibility and softness of skin. Soothes irritations, has moisturising properties and provides lipids to the skin.